Let's Use Less Plastic!
Resources
As the Use Less Plastic Coalition, we are here to help you navigate this transition. Whether you're looking for financial support, real-world case studies, or guidance on the best reusable alternatives, these resources are here to help. Explore the tools, guides, and expert insights below to take the next step toward a plastic-free future for your restaurant.
Plastic-Free Restaurants
Need help covering the cost of reusables? This nonprofit offers subsidies to restaurants switching from single-use plastics.
Rethink Disposables
See real-world examples of how restaurants have benefited from switching to reusables, including cost savings and waste reduction.
Surfrider Foundation Ocean Friendly Foodware Guide
Not sure which reusable products to choose? This guide explores the best alternatives to single-use plastics.
Beyond Plastics: Hold the Plastics Please
A step-by-step guide to reducing plastic use in restaurants with practical strategies and solutions.
Upstream: Switching to Reuse
An in-depth guide that answers all your questions about transitioning to reusable foodware. Learn the facts, figures, and practical steps to make reuse a success in your restaurant.
ReThink Plastic – A Guide from Plastic Pollution Coalition
Protect yourself, your loved ones, and future generations by reducing exposure to the harmful chemicals found in plastic. This guide helps you make informed choices, minimize plastic use in food prep, serving, and storage, and transition to safer, more sustainable alternatives.